Icebox cookies are a simple recipe. There are a lot of varieties for it online or in cookbooks, pick one that sounds good to you.

The best thing is having the cookie dough, rolled up in wax paper kept in the freezer for any time you want to bake up some cookies. You don't have to bake them all at once. They store very well as long as you make sure they aren't freezer burnt (wrap them up well).

My Christmas icebox cookies have red and green candined cherries to give them that added Christmas spirit!

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